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New headquarters affirm TOMRA FOOD's commitment to South Africa, Kenya and Tanzania
TOMRA has opened new regional headquarters in Johannesburg to strengthen its commitment to customers in South Africa, Kenya and Tanzania.
Business Unusual - but franchising will bounce back
Whilst the picture for 2020 will be vastly different as a result of the impact of COVID-19, one of franchising’s biggest attributes is its ability to adapt and innovate. At the start of the corona virus threat, franchises from all sectors stepped up
SABIO (South African Bee Industry Organisation) made a submission as the bee sector representative in the agricultural industry on the controlled movement of beehives, during the 21-day lockdown starting on 26 March 2026 at midnight
FoodForward South Africa is launching a special R50 million appeal to be able to scale and provide critical food provisions to our most vulnerable groups across the country
THERE IS NO NEED FOR PANIC BUYING, SAYS RETAILERS, THE GOVERNMENT
The Chief Executives of some of South Africa’s largest retailers and who are members of the Consumer Goods Council of South Africa (CGCSA), engaged with the Minister of Trade, Industry and Competition, the Competition Commissioner and the National Co
Statement by President Cyril Ramaphosa on Escalation of Measures to Combat COVID-19 Epidemic
Over the past week, South Africans have demonstrated their determination, their sense of purpose, their sense of community and their sense of responsibility.
Compliance with labelling legislation - DSA Labelling Guide
As you are aware the legal dispensation regarding labelling forms a complex regulatory framework that can be difficult to navigate and sometimes, whether intentionally or not, allows for some difficulties in interpretation. However compliance with th
PepsiCo's global ambitions fed by Pioneer Foods deal all-clear
US food and beverages giant PepsiCo will be excited by the prospect of growth in sub-Saharan Africa now that its acquisition of Pioneer Foods has been cleared by competition authorities, says GlobalData.
Pick n Pay has announced a special pensioners shopping hour every Wednesday for shoppers over 65
Pick n Pay will open all its supermarkets and hypermarkets an hour earlier every Wednesday for elderly customers to shop for their groceries and essentials.
Meeting Cancellation: Processed Meat Products Workshop
It is with regret that AFSQ has to cancel the Processed Meat Products Workshop scheduled for the 25th of March 2020.
Rooibos Continues to enjoy GI protection in UK post brexit
There has been some speculation around whether South African products, such as Rooibos, will continue to enjoy Geographical Indicator (GI) status following the UK’s withdrawal from the European Union.
Why we must rethink the potato for a sustainable use of resources
We must change how we handle our resources. A rapidly growing population, increased demand for produce and the threat of climate change bring with them risks to the food supply chain, and new approaches must be looked at to enable a sustainable futur
Africa’s Big 7 set to be another sold-out success
Africa’s biggest food and beverage trade show, looks set to be another sold-out success when it is staged at the Gallagher Convention Centre in Johannesburg from 21 – 23 June 2020.
Hot tea riding ‘third-wave’ coffee culture emerging across the US, says GlobalData
When compared to the hot coffee category, hot tea in the US is still in its infancy. However, the category is benefitting from the success of its relative, with manufacturers borrowing innovations that have helped drive the coffee category, such as
WWF-SA Backs new sustainability award in wine and food tourism
If tourism in South Africa is to raise its contribution to GDP, expand economic opportunity and accelerate inclusive growth, it will have to tackle the issue of sustainability head-on, says Margi Biggs, convenor of the annual Wine & Food Tourism Conf
FSSC 22000 Version 5 obtains GFSI benchmarking recognition
Foundation FSSC 22000 is proud to announce that its Scheme Version 5 has now been recognized against version 7.2 of the Global Food Safety Initiative (GFSI) Benchmarking Requirements and would like to thank all its stakeholders that have contributed
NRCS orders for a national recall of canned pilchards
The National Regulator for Compulsory Specifications has ordered all formal Wholesalers, Retailers and informal Traders to remove and stop selling the 400g Pilchards in Tomato Sauce and 400g Pilchards in Chili Sauce with immediate effect.
A new era for South Africa's 100 year old supergrain
Friday, 21 February: Responding to the opportunity to continue providing better nutrition to consumers, Tiger Brands has officially opened its brand new, state-of-the-art Oat Mill for its first and oldest product – Jungle Oats – in Maitland, Cape Tow
Thursday, 20 February 2020 - Agriseta today launched its fifth Recognition of Prior Learning (RPL) Centre in partnership with the Potchefstroom College of Agriculture.
The AFMA Forum 2020, Africa’s largest feed and animal nutrition conference, was strategically chosen as the right time and perfect platform to officially launch Africa’s first research and training feed mill to be located at the University of Pretori
TOMRA Food showcases new and innovative technologies at the world's leading fresh produce event
TOMRA’s three food sorting and grading brands exhibit industry-leading solutions at Fruit Logistica Berlin.
AFMA participates in 13th International Feed Regulators Meeting
AFMA joined 140 feed industry representatives and government officials from more than 30 countries around the world to participate in discussion on critical issues facing the feed sector
New Chairman of the Board of Directors at SABIO
Dr Adriaan du Toit is appointed as the new Chairman of the Board of Directors at SABIO – the South African Bee Industry Organisation.
Michel Picandent is appointed Executive Vice President and Head of TOMRA Food
Michel Picandet has been appointed Executive Vice President and Head of TOMRA Food. He joined the company on January 1st, 2020 and will be based at the TOMRA Food headquarters in Leuven, Belgium. In his new role, he will be in charge of...
AFMA Forum 2020 Programme Released
The 10th AFMA Forum themed ‘Explore today for a better tomorrow’, which will be held at the Sun City Convention Centre from 3 to 5 March 2020, will bring together animal nutritionists, veterinarians, feed manufacturers, feed formulators and technical
SAI Global QPRO and SAIGAS acquisition deal closes
NOSA Group is pleased to announce the closing of the transaction to acquire QPRO and SAIGAS. The newest acquisitions – QPRO and SAIGAS – are among the most highly regarded and recognised companies offering food safety assurance and certification...
TOPS at SPAR warns consumers of the devastating ‘aftertaste’ of drinking and driving
South Africa records 14 000 deaths on our roads annually, or 1500 every month, of which almost 60% are drinking and driving-related. Not only are South Africans among the highest consumers of alcohol in the world...
Wesgro extends an invitation to relevant Western Cape and Cape Town companies to apply to participate at the Private Label Manufacturers Association (PLMA) Exhibition, which is scheduled to take place from 26 – 27 May 2020 in Amsterdam, Netherlands.
NOSA to acquire SAI Global’s QPRO and SAIGAS
NOSA Group, a global safety intelligence expert, has entered into an agreement to acquire QPRO and SAIGAS, the Assurance South African businesses of SAI Global, a recognised leading provider of integrated risk management solutions and assurance servi
NOSA acquires Deltamune’s laboratory business
NOSA Group is pleased to confirm acquisition of 100% of the Deltamune Group’s laboratory business (a leader in diagnostic testing and salmonella serotyping) effective 1 December 2019. This follows our press release dated 22 October 2019 where it was
Food Lover’s Market bans plastic bags in all corporate stores
Food Lover’s Market, South Africa’s leading fresh produce retailer, today confirmed its continued commitment to a plastic-free shopping experience with the announcement that it has banned plastic bags completely, as of 01 December 2019, in...
South Africa’s Top Food Retailers Embark on an Initiative to Reduce Food Waste
Leading food retailers in South Africa have indicated a keen interest in committing to implementing initiatives to reduce food waste in their stores in line with the United Nation’s Sustainable Development Goal to halve global food waste by 2030.
Molemole outbreak follow - up report
See the attached FMD Molemole outbreak update for your attention.
Food Focus acquires Food & Beverage Reporter Magazine
Food Focus has recently acquired the food industry publication, Food & Beverage Reporter, adding the print media platform to its range of food media offerings and related services.
Fresh new look for Country Mushrooms
Country Mushrooms launched their fresh new look on 28 November. They are boasting with a brand new 100% recyclable label as well as a new 100% compostable/recyclable punnet.
Making the future of food sustainable
With a rapidly growing population, adopting sustainable production practices on a global scale is an imperative to safeguard the future of our planet. The food supply chain is certainly one area where there is urgent need for improved sustainability.
How the mould happened and what we did about it.
At Montego, we believe that honesty and transparency ate essential foundations for strong relationships, so to our loyal retailers and their customers, here is the story of the unexpected mould problems we recently experienced in specific batches acr
Pick n Pay moves to make healthier eating more accessible
South Africa has been named one of the unhealthiest countries in the world. Complicating this is the fact that healthy eating is often seen as expensive or complicated...
New Bachelor of Engineering Technology Degree launched
New 3-year qualification developed specifically to prepare plastics technicians and engineers for SA market
The technologies and trends shaping the supermarket of the future
Food businesses will have to change to stay competitive – online, in-store, and at sorting and processing plants too.
Nespresso takes recycling up a gear with Bicycles made from capsules
More than ever before, consumers are looking to make sustainable choices in their daily lives. Understanding the origin of a product, and its impact on the world around us, is becoming increasingly crucial in daily decision-making.
Agriculture, Land Reform and Rural Development on Foot-and-Mouth disease in Molemole District
On 1 November 2019, veterinary services were alerted to clinical signs suspicious for Foot and Mouth Disease (FMD) in a herd of cattle on a farm in the Molemole district of Limpopo Province. This farm is located in the previous FMD free zone of...
Meet the masters: Learning about smoking and thermal treatment of meat
On 8 and 10 October 2019, PHT and Schröter jointly hosted two masterclasses about thermal treatment of meat, first in Johannesburg and then in Cape Town. With presentations by experts in the fields of meat smoking, food safety and hygiene solutions,
NOSA to acquire Deltamune’s laboratory business
This deal will create SA’s largest Food and Agriculture and Occupational Health laboratory group NOSA Group, a leading global occupational health and safety (OHS) risk management solutions provider,
FoodNext.Africa Cape Town, a successful food and beverage conference championing change in catering and providing tangible value to the market.
After a decade of commitment to addressing child hunger and poverty in South Africa, KFC has reinforced its commitment to the communities that it operates in and to help bring an end to the injustice that is childhood hunger.
Checkers launches long-awaited rewards programme
The wait is over - Checkers Xtra Savings is here! Africa’s largest supermarket group has introduced its latest initiative that shows their loyalty to customers, and not the other way round.
SAMPA launches a new look website
SAMPA have updated and refreshed their website to make it safer and more secure for users and to provide an easier and more informative experience for users.
Tomra Food Introduces New Sorting Machine for Potatoes
Developed in response to specific customer challenges, TOMRA Food has introduced the TOMRA 3A sensor-based sorting machine for freshly harvested root crops, offering potato growers unrivalled sorting capabilities, dependability, and affordability
Suicide prevention requires us to spend 40 seconds on 10 October
South Africa joins the global community to observe and commemorate World Mental Health Day on the 10 October. The whole month of October is dedicated to raising awareness on mental health and suicide prevention under the theme: Suicide Prevention.
The 2019 AFMA Symposium focuses on how to choose the right animal feed additive
Feed additives play an increasingly important role in animal nutrition as farmers search for new ways to improve the performance and health of their animals. It is critical to make informed decisions about what to add in your feed formulation for sp
Montego Public Notice - Pet Food Recall
RECALL: Over the past few weeks, several isolated instances of mould were discovered in Montego products, originating from specific batches.
Government publishes regulations for processed meat products
New regulations to protect the South African consumer against health and safety risks posed by the production of processed meat products will come into effect next month.
Level Four's delicious new 'catch of the day' menu boosts micro suppliers
54 on Bath’s fine-dining Level Four restaurant (https://www.tsogosun.com/level-four) is welcoming Jozi’s warmer weather with a new summer menu and its signature focus on fresh, locally sourced ingredients.
Capitol Caterers Group - Fulfilling A Lifetime Dream
A pioneering training initiative that began as a dream many years ago has finally become a reality for the Capitol Caterers Group.
Kenya invites proposals to inform finalization of draft Food Safety policy
KENYA – The Ministry of Agriculture, Livestock and Fisheries and the Ministry of Health in Kenya are inviting stakeholders to submit their views on the proposed food safety regulations.
AFMA hosts 72nd Annual General Meeting
A focus on qualifications rather than competencies in the education system is hurting the ability of people to perform optimally, the Animal Feed Manufacturers Association’s (AFMA’s) 72nd annual general meeting (AGM) was told recently.
SAAFFI Position Statement: Flavourings in E-cigarettes
This statement outlines the position of SAAFFI with regard to the use of food flavourings in e-cigarettes.
Why the issue of food waste is more important now than ever
The world is currently wasting 1.3 billion tonnes of the food produced for human consumption every year, which amounts to a third of all food produced for that purpose...
Women chefs shine at Tsogo Sun Hotels
Food and beverage is key to any hotel offering, and in the case of Tsogo Sun Hotels (www.tsogosun.com), which prides itself on creating unique and memorable food experiences. Within this context, the group’s chefs are the sheroes and heroes who...
NSF is now a Provisional Member of the Association of Professional Social Compliance Auditors
NSF International is now a provisional member of the Association of Professional Social Compliance Auditors (APSCA), an industry association that promotes the use of independent social compliance audits as a means of improving workplace conditions
Highlights from the 2019 PMA Fresh Connections: Southern Africa
On 30-31 July 2019, the Produce Marketing Association (PMA) hosted over 500 delegates representing the entire fresh produce supply chain in Cape Town at the 9th Fresh Connections: Southern Africa Conference and Trade Show.
BMG’s new Ammeraal Beltech KleenEdge non-fray belting minimises the problems of belt-edge fray and associated contaminated issues, to ensure absolute hygiene in food processing.
FoodNext.Africa dmg events’ flagship innovation conference now in its 3rd series
dmg events is proud to introduce a focused b2b conference for the food and beverage market, FoodNext.Africa. This dynamic experience takes place from 10 – 11 September 2019 at the CTICC in Cape Town and rallies start-ups, food and beverage innovators
Franchising should be professionalised
Franchising worldwide continues having a 90% success rate as opposed to 10% for those starting a business on their own and whilst the sector in South Africa contributes around R721 billion to the country’s GDP, there are still many...
Latest Version of the Dairy Standard Agency (DSA) Guide to Dairy Product Labelling in South Africa
DSA has now embarked on a different approach in the design and functionality of it’s current Guide to Dairy Product Labelling in South Africa by making it electronically available in a downloadable format which will be regularly updated as legislatio
NOSA Testing for CO2 analysis and testing now accredited
When it comes to beverages, carbon dioxide (CO2) provides effervescence, a level of acidity and some protection against microbiological growth without the beverage looking, smelling or tasting strange, and without any undesirable levels of trace impu
Washing Raw Poultry: Our Science, Your Choice
A study from the U.S. Department of Agriculture (USDA) reveals that individuals are putting themselves at risk of illness when they wash or rinse raw poultry.
Public to have their say on the food system of the future
British shoppers will be able to buy environmentally friendly, healthy and affordable food under plans for a radical shake-up of the UK’s food industry.
4th SABIA National Biogas Conference
Information regarding the upcoming National Biogas Conference to be held from 14 August 2019...
KFC launches its new Hot & Crispy chicken
KFC South Africa officially launched its new Hot & Crispy chicken. The producers of the world-famous original recipe have brought another international favourite - Hot & Crispy into South Africa, giving local customers something new to enjoy and off
FASA Welcomes the Minister Ebrahim Patel's Offer to Work with Business to Stimulate the Economy
Plagued by rising energy costs, a lack-lustre investment climate with onerous legislative barriers to doing business and rampant lawlessness, Minister Patel re-iterated that these barriers to growth are high on the President’s agenda through a combin
Technology is crucial to enhanced sustainability. Minimally processed and processing..
Sustainability White Paper, by Bjorn Thumas, TOMRA Food´s VP Business Development, Product Management Food Sorting and Marcom Food. While you may think you know what the word ‘sustainability’ means for your business, in reality it isn’t just about in
A little less conversation, more action please!
In his State of the Nation Address last week, President Cyril Ramaphosa highlighted the importance of focusing on the National Development Plan, and taking ACTION to ensure its success as a critical element of growing the South African economy.
Tsogo Sun Hotels rises against hunger again in Mandela Month
For the sixth year, Tsogo Sun Hotels (https://www.tsogosun.com/) is placing the power of its venues and its people behind supporting the Rise Against Hunger campaign for Mandela Day, providing the venue for thousands of volunteers to pack nutritional
La Colombe turns minutes into meals for Mandela Day
This July 18th we’ll once again celebrate Mandela Day, a day where people around the world are encouraged to spend 67 minutes doing something positive for their communities.La Colombe Head Chef, Jess van Dyk and her team are eager to do their bit and
PMA Fresh Connections: Southern Africa Conference and Trade Show 2019
PMA Fresh Connections: Southern Africa is the only conference and trade show that hosts the entire fresh produce supply chain in Southern Africa to connect and to gain first hand insights into global trends and business opportunities.
The Insect Experience - Bringing Bugs to the SA Restaurant Space
With the push for new and innovative protein sources, insects have become an interesting contender & South Africa’s first concept store "The Insect Experience" has just opened in Cape Town, brainchild of Gourmet Grubb, and forward-thinking food compa
Pick n Pay trials nude fruit and vegetable wall
Pick n Pay has launched a ‘nude’ fruit and vegetable produce wall – a dedicated plastic and packaging-free zone in 13 stores across the country as part of a trial to measure customers’ readiness to switch from pre-packaged food to loose products.
Are there Real Solutions to the Single Use Plastic Problem?
The demand for eco-friendly options has given rise to many plastic alternatives and solutions aimed at reducing the devastating effects of single use plastics, all of which have their pro’s and con’s
KFC Commits to Eliminating Plastic Straws in all 900 Restaurants by 1 July
KFC South Africa made a mark in history by officially announcing the removal of plastic straws in ov, helping to eliminate 60 million plastic straws a year...
The new testo 191 HACCP data logger system from the measuring technology specialist Testo simplifies the monitoring and documentation of temperature and pressure in sterilization, pasteurization and freeze-drying processes...
All eyes on the newly appointed minister of small business - will she deliver?
With the shock decline in gross domestic product of 3.2% in the first quarter from a 1.4% expansion in the prior three months, can government live up to its post-election hype and deliver on its promises? This contraction, the highest in a decade, pu
How can Coco-Cola grow value added dairy in Africa by the acquisition of Chi Ltd.?
How can Coco-Cola grow value added dairy in Africa by the acquisition of Chi Ltd.? At the beginning of this year, Global beverage company Coca-Cola Company has completed its acquisition of Chi Ltd. in Nigeria...
New laboratory puts dairy standards under the microscope
On 22 May 2019, the dairy industry reached an important milestone with the official opening of the Dairy Standard Agency’s (DSA) independent laboratory, DSA Lab Services, in Centurion...
Annelie Coetzee Consulting is proud to announce that we are now a Training and Assessment Provider for the FoodBev SETA. Sub-regulatin 10 of Regulation 638 states that the person whose name is on the Certificate of Acceptability (CoA) as the person..
New concerns about aflatoxins in foods can be addressed with state of the art technologies
Aflatoxins in food and milk can seriously harm humans, animals, and corporate reputations. But Nestlé Group in China and the longest-serving peanut-shelling plant in the USA are both showing how laser sorting machines can eliminate the risk...
OBC Chicken & Meat Welcomes the Competition Commission’s Retail Market Inquiry
As one of the affected specialist challenger retailers that has had a footprint in the black retail market for over three decades, OBC Chicken & Meat was one of the companies that made their submission to the Competition Commission on the power wield
Anthrax outbreak amongst in cattle reported in Lesotho and measures to prevent human exposure in South Africa. Since 12th May 2019, three anthrax outbreaks have been reported in the Maseru district of Lesotho...
Fill Your Picnic Basket with Food Safety to Avoid Getting Sick this Memorial Day
The U.S. Department of Agriculture wants to remind you to prevent foodborne illness before you light up that grill and pack up the cooler. Hot and humid weather combined with outdoor activities, provide the perfect environment for harmful bacteria to
The future of food, at Africa’s Big 7
Africa’s food industry is set to be disrupted by the 4th Industrial Revolution, forcing more agile approaches and more innovation to future-proof businesses, say experts set to speak at a key upcoming food and beverage event in Johannesburg. Speakers
Draft GRI Waste Standard out for public comment
Amsterdam, 1 May 2019 – In the face of a growing global waste crisis, new corporate reporting disclosures are being developed by GRI to help organizations better understand and communicate their waste impacts.
Vulcan’s new MD Preggie Govender’s vision for growth
Vulcan Catering Equipment has a new Managing Director, Preggie Govender, who assumed the role in January and has moved from Vulcan’s Durban office to its head office in Industria, Johannesburg...
TUT produced sorghum drinks tackling nutritional challenges
Congratulations to Prof David Katerere, Professor in the Department of Pharmaceutical Sciences and his research team on developing two functional food products, which combine sorghum with probiotic cultures into an instant beverage.
How Smart Technology Can Provide Restaurants with Safe Eating Environments
The food industry is notoriously tough. Getting the front of house right is just the tip of the iceberg; executing the extensive list of tasks behind the scenes is extremely complex. This can often mean employees...
Distell appoints new head winemaker
The new head winemaker at Distell is Andrea Freeborough. She leaves her position as Cellar-master at Nederburg at the end of May to take up her new role in overseeing the production of South Africa’s largest wine portfolio.
TOMRA Food consolidates its leading position in the South African market
Following TOMRA Food’s successful participation in Propak Africa 2019, the leading exhibition for the packaging and processing exhibition, Norman Smith, TOMRA Food’s Area Sales Manager for South Africa shares the company’s plans for consolidating its
Sara Mortimore joins Walmart as Vice President of Global Food Safety Compliance
Sara Mortimore has joined Walmart as their new Vice President, Global Food Safety Compliance, and will spearhead compliance within the group. She succeeds Frank Yiannas, who left this position to join the U.S. Food and Drug Administration.
South Africa Food Safety Testing Market is Expected to grow at a 10.4 CAGR by 2025
South Africa Food Safety Testing Market is Expected to grow at a 10.4% CAGR by 2025 | Top Players are ALS Limited, Bio-Rad Laboratories, Inc., Bureau Veritas, Deltamune, DNV GL AS (DNV), Eurofins Scientific S.E.
First three trailblazers graduate with an MSc in Food and Nutrition Security
Alison Barr, Hlanzeka Mpanza and Anja Lategan will forever go down in the annals of Stellenbosch University (SU) as trailblazers. They are the first three students to graduate with an MSc degree...
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