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Legislation covering quality issues relating to the production and sale of food

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INSPECTION FEES FOR PROCESSED MEAT PRODUCTS

By Food Focus on 14 July 2021

The document “Inspection fees for Poultry Meat, Eggs and Processed Meat Products” of Notice 368 of 2021, published in Government Gazette No. 44724 of 18th June 2021 is hereby withdrawn and replaced with the document “Inspection fees for Processed Meat Products”

Leaf services implementation date postponed to 1 May 2021

By Linda Jackson on 29 March 2021

LEAF SERVICES INSPECTION PROCEDURES AND INSPECTION FEES FOR GRAINS AND GRAIN PRODUCTS: INVITATION FOR COMMENTS

REGULATIONS FOR TARIFFS FOR DAIRY PRODUCT INSPECTIONS---SET ASIDE DUE TO JUDGEMENT

By Food Focus on 10 March 2021

Nejahmogul Technologies & Agric Services, invite comments on the proposed APS tariffs for dairy products inspections from all affected stakeholders. Comments should reach them by no later than 15 days from the date of publication of this notice.

ACT NO 119 OF 1990 - AGRICULTURAL PRODUCT STANDARDS ACT - LIST OF PUBLISHED REGULATIONS, STANDARDS AND REQUIREMENTS - UPDATED 20 JAN 2021

By Food Focus on 15 January 2021

There are a LOT and to make it easier for you, the department has prepared a wonderful table to assist.

SUBDIRECTORATE APQA - CONTACT DETAILS AND LIST OF PRODUCTS - 1 APRIL 2020

By Food Focus on 14 January 2021

Here are the contact details for the Agricultural Product Quality Assurance divisions within DALRRD

R81 - REGULATIONS RELATED TO THE GRADING, PACKING AND MARKING OF JAM, JELLY AND MARMALADE INTENDED FOR SALE IN THE REPUBLIC OF SOUTH AFRICA

By Department of Agriculture, Forestry's and Fisheries on 14 January 2021

These regulations define the QUALITY requirements for jams, jellies and marmalades

R1283 REGULATIONS REGARDING THE CLASSIFICATION, PACKING AND MARKING OF CERTAIN PROCESSED MEAT PRODUCTS

By Food Focus on 26 October 2018

These are the regulations that define the composition of COOKED meat products such as hams and polony.

NO 331 - TRADE METROLOGY ACT REGULATIONS 2014

By Food Focus on 27 September 2016

Some regulations - but still in draft