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Packaging and labelling trends you need to be aware of in 2020
While 2019 saw the launch of naked fruit and veggies in some retail outlets, 2020 trends for packaging and labelling have seen predictions such as Smart Packaging, Transparent and clear labelling, 100% recyclable materials, edible packaging, minimalism and increased portability.Our food waste problem and what can be done to reduce it?
According to various reports, about a third of our food in SA ends up at landfill sites. Of this, fruits, vegetables and cereals account for 70% of the wastage and loss primarily throughout the food supply chain – from farm to fork and has been valued at R61.5 billion, while a stThe Naked Fruit and Veg Revolution Has Begun
Globally, retailers and other businesses are beginning to recognise the damaging effects plastics have on the environment. Plastic is full of toxic compounds that are adding to an ever-increasing pollution crisis on land, sea and air and can take centuries to degrade.Brand Protection of Food and Beverages
With the onset of new supply chain regulations, the rising cost of recalls and the increase in counterfeit products, food and beverage processors seek brand protection solutions.