Webinar | The role of surface swabbing during COVID-19


By Food Focus on 13 May 2020

There is a lot of focus on cleaning of surfaces during this COVID 19 pandemic and much debate about sanitisers, the efficacy of these and now the introduction of surface swabbing.

We chatted to Professor Lucia Anelich on the 15 May for her insights on these methods of testing and in particular, their relevance to the food industry.

View the video below.