PROVIDING GUIDANCE & INFORMATION FOR
THE FOOD INDUSTRY
LATEST ARTICLES
RECORDING I DSA - Dairy calf welfare - Trends, suggestions and solutions Ignore the trends in dairy calf welfare at your own peril. There is a disconnect between how the public perceive calves are treated on dairy farms and the reality of how calves are treated. ...
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Bridging the Gap: The Role of Informal Food Safety Training for S... In the world of food production, the journey toward ensuring safety and quality is often fraught wit...
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RECORDING I DSA - Let’s troubleshoot cheesemaking and get solutio... This webinar focused on some of the most common challenges experienced during cheesemaking and possi...
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White paper I The testo 191 HACCP data loggers in endurance testi... Can the testo 191 data loggers meet the demands of the food industry?
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White paper l Frying oil management Frying oil management as a function of compliance and quality assurance.
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PRESS RELEASES
Meaningful ways to honour Madiba and help others t ... 09 Jul 2024
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Mecia Petersen Appointed as SATI CEO 24 Jun 2024
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The SPAR Group launches ‘R1 Billion in Savings’ pr ... 21 Jun 2024
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GFSI Statement Regarding the Suspension of EFI 24 Jun 2024
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AgriSA announces Green Horizons 2024 Agricultural ... 09 Jun 2024
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Eastern Cape farmers and livestock owners urged to ... 09 Jun 2024
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IPACK-IMA 2025 on 27 May 2025 in Fiera Milan, Italy
A complete, cross-cutting range of offerings catering for the entire mass market and consumer durabl...
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Industry Topics

We know that the food industry is required to integrate many different requirements into their systems - from food safety all the way through to CSR. In this section you will be able to find articles and information on 6 key industry topics, so grab a cup of coffe and browse through our ever-increasing library of article to find information and guidance for you, no matter what role you play in the industry.