The welfare, production loss and health implications of lameness in dairy cattle are well documented.
However, there appears to be a general lack of understanding how and why lameness develops.
The webinar focused on the anatomical and physiological changes that takes place in the hoof that leads to lameness and the various factors that lead to these changes.
Understanding how lameness happens makes it easier to prevent it or treat it.
Please note the LINK for the video Dr Mark Chimes showed in his presentation