Food Poison Journal

217 Articles Found
Displaying Page 1 - Records 1 to 10

Confidential Settlement Reached in E. coli O26 Case

22 May 2019

In May 2018, Public Health Seattle and King County (PHSKC) officials investigated an outbreak of Shiga toxin-producing E. coli (STEC) associated with three Homegrown restaurants. The results of the in

Frozen Sushi Salmonella Outbreak over after 15 Sick in 8 States

22 May 2019

Washington, North Dakota, Colorado, Minnesota, Iowa, Illinois, New York and Connecticut report illnesses. As of May 20, 2019, 15 people infected with the outbreak strain of Salmonella Newport were rep

FDA Investigates Shigella Illnesses Linked to Imported Raw Oysters

22 May 2019

Audience Consumers who recently experienced symptoms of foodborne illness after eating raw oysters Restaurants that sell raw oysters in California, Nevada, New York, and Arizona Product Oysters harves

Wisconsin and Minnesota – Foodborne Illness Advisory: Del Monte Vegetable Trays Pose Potential Salmonella Risk

21 May 2019

The Wisconsin Department of Health Services, Wisconsin Department of Agriculture, Trade and Consumer Protection, Minnesota Department of Health, and Wisconsin local health departments are working with

Schumer: Consumers Are In For A Rocky Road If FDA Does Not Continue Work On New Tools To Cone-Off Contaminated Foods

19 May 2019

Just days after the federal Food and Drug Administration (FDA) unveiled a major study showing serious foodborne bacteria was found in ice cream production plants across 32 states, including New York,

Karawan tahini with Salmonella Concord sickens people in n Massachusetts, New York and Texas

18 May 2019

The CDC reports tonight that people in Massachusetts (1), New York (2), and Texas (1) have been sickened by Salmonella Concord – tainted Karawan tahini. The patient age range is from 8 to 32 yea

Beware of Salmonella Tainted Tahini, Hummus, Falafel, and Baba Ganoush – 3 States – 4 Sick

16 May 2019

Case Counts Total Illnesses: 4 Hospitalizations: 1 Deaths: 0 Last illness onset: March 23, 2019 States with Cases: New York (2), Massachusetts (1), Texas (1) The United States Food and Drug Administra

Listeria Recall: Smoked Sockeye Salmon

15 May 2019

Seven Seas International USA, LLC of St. Petersburg, Florida is recalling its 4 oz. Biltmore Smoked Sockeye Salmon, because it has the potential to be contaminated with Listeria monocytogenes, an orga

Ohio, Indiana, Michigan and Kentucky with most Salmonella cases in Cut Fruit Outbreak

14 May 2019

32 hospitalized Ohio – 31 sick Indiana – 23 sick Michigan – 22 sick Kentucky – 21 sick The CDC and public health and regulatory officials in several states, and the U.S. Food a

Georgia, Kentucky and Tennessee with most E. coli Illnesses in recent Outbreak

14 May 2019

Georgia – 50 Kentucky – 69 Tennessee -55 Largest beef E. coli outbreak in decades. 28 hospitalized – 2 with acute kidney failure – hemolytic uremic syndrome (HUS). As of May 13

Page 1 of 22