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The top 10 advantages of digital food safety procedures
The change from paper-based to digital checklists does not just provide you with evidence of compliance, it offers a host of other advantages too, first of which is better food safety, but also operational efficiency.
ERP systems bed down inspection and detection for food and beverage manufacturers
Inspection and detection techniques are vital components of quality control processes employed in this industry and are important not only for mitigating the risk of product recalls, but for identifying and preventing risks and hazards throughout the production cycle.
FSSC releases version 6 of the FSSC 22000 scheme
On 31 March 2023, the Foundation FSSC published Version 6 of the FSSC 22000 scheme. FSSC, as the leading brand in Food Safety Management Systems, provides trust and supports the consumer goods industry.
Taming the pathogens through cleaning
Proper cleaning practices remains one of the most effective ways to prevent contamination in your facility. Here are some typically underestimated locations in food factories when it comes to microbial contamination dangers and cleanliness.
Stronger relationships, stronger food safety systems says GFSI
Trust is undisputedly a fundamental ingredient in the recipe for food safety progress, so it comes as no surprise that it held such a prominent place at the recent GFSI Conference. The topic of trust was the guest of honour, referenced throughout the conference week in nearly every plenary speech, every breakout session and every meeting.
GFSI launches pilot for food safety auditor benchmarking requirements to boost take up of critical role
The Global Food Safety Initiative (GFSI) announces the launch of the first live pilot of its Benchmarking Requirements for Food Safety Auditors’ Professional Recognition Bodies, following a successful consultation period.
Small to medium-size business cybersecurity best practice
October is here and it is also Cyber Security Awareness month! As part of our contribution, we have decided to share some insights into the world of Cyber Security and what could be done to reduce the Cyber Risks businesses face.
Some top tips from food safety auditors for your internal food safety audits
Food Safety Auditors give their top tips on food safety auditing.
What you need to know about becoming a food safety auditor | Part 3
In this episode, we talk about some of the things you need to know about the job of auditing.
What you need to know about becoming a food safety auditor | Part 2
Once you are qualified and experienced, your next hurdle is training. In order to do this, you need to decide which body you plan to work for as there are small differences between the various safety systems available. Find out more here.
How to choose a Pest Control Provider | Part 3
Pest control is a significant component of any food safety audit, besides this being a legal requirement. Often the pest control contractor is blamed for nonconformances but is this fair?
What you need to know about becoming a food safety auditor | Part 1
Food Safety Auditors hold an important role in our food safety system. Learn what you need to know on how to become a Food Safety Auditor in this four-part series.
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