On 17 November 2016, the Minister of Health promulgated a new regulation for food additives. R1425 under FOODSTUFFS, COSMETICS AND DISINFECTANTS ACT, 1972 (ACT NO. 54 OF 1972) is the new REGULATIONS RELATING TO MISCELLANEOUS ADDITIVES IN FOODSTUFFS
Discover the legislation that related to mushroom growing, canning, slicing, packing and exporting in South Africa.
Ignorance of the law is no excuse. Well that’s all well and good if you can find the law! This is definitely the case for municipal by-laws. We have packed a list of links together to assist you find them.
What does the law say about your packaging? I get asked the question a lot. So we went to look for you.
Most rendering plants are considered the orphan of the abattoir – a place where angels fear to tread. During a recent HACCP audit in one such facility, I was surprised to discover a very comprehensive regulation dealing specifically with this often-forgotten department. Even if y
Food legislation in South Africa is a little messy. This article provides an overview structure of the departments involved and the scope of their work. We also address the other elements of compliance including corporate social responsibility, corporate governance and