SANS 10049 (SABS 049) (2017-10-10)
Food safety management - Requirements for prerequisite programmes (PRPs)
This standard contains the requirements for the development, establishment, implementation, maintenance and continual improvement of prerequisite programmes(PRPs) for food safety management for all food handling organizations and activities.
Closing Date: 2017-12-08
Request a Draft SA Standard: https://www.sabs.co.za/standardss/DssRequest/default.aspx
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View the Standards - Drafts for Comment Report: https://www.sabs.co.za/standardss/docs/dc_2017_10_17.PDF