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A Guide to Getting your Product into Pick n Pay
One of the first things small business owners (suppliers) need to do to get their products into Pick n Pay, is to make sure that they comply with the legal requirements pertaining to their product and business.
Just walk out shopping': Amazon Go opens first Chicago location of its cashierless convenience store
The e-commerce giant spent more than a year testing the cashierless convenience store concept with employees near company headquarters before opening the first Amazon Go to the public in January in Seattle.
Ending the scourge of food fraud
Cape Town - The countrywide listeriosis scare has prompted the City of Cape Town to set up a dedicated food safety unit to boost confidence in the integrity of the food supply chain.
Ekurhuleni helps those selling food to comply with by-laws
The business licence workshop seeks to help SMMEs to fix their businesses.
Netflix Threatens Fast Food As People Prefer To 'Dine In'
Restaurants are getting dinged by the convenience of Netflix, the advent of pre-made meals, the spread of online grocery delivery, plus crushing student debt and a focus on healthy eating.
Social responsibility strategy | Re-purposing surplus food targets hungry and climate change
While the social impact is a significant consideration, there are serious environmental consequences as this wasted food finds its way to landfill sites which are reaching capacity in South Africa, where it decays, generating vast amounts of methane gas and carbon monoxide, worse
Opening a franchise: is it for you?
While quitting your day job to start your own business is undoubtedly appealing, it’s just not an option for the average Joe. Or is it? One way of doing it may be to climb on the franchise bandwagon.
Why you should store flour & nuts in the fridge
Google has released new tips on how to reduce our environmental footprint which include handy food waste tips like storing flour, nuts and apples in the fridge.
10 Ways Restaurant Owners Can Take Food Waste Off the Menu
There’s something about your menu that you may not have noticed — a lot of it is trash. But it’s not the quality we’re talking about; it’s the waste.
Local company spearheads tree planting campaign
To honour the month, Grinding Media SA (GMSA), in partnership with Food and Trees for Africa (FTFA), donated 2 300 trees last Thursday to homes and schools in Katlehong, Thokoza and Vosloorus.
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