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Recall of Belleisle Foods Cole Slaw For Possible Listeria Updated
The Canadian Food Inspection Agency (CFIA) has updated its food recall warning issued on September 18, 2018 for Belleisle Foods Cole Slaw to include more product information. That product is being recalled for possible Listeria monocytogenes contamination...
Chicken Is the Number One Cause of Foodborne Illness Outbreaks. Here's How to Stay Safe
More than 9.4 million people get sick every year from eating contaminated food, says the Centers for Disease Control and Prevention.
The 5 biggest things South Africans are cutting back on to save money
South African consumers are under increasing pressure according to Nielsen’s latest Consumer Confidence Survey – which showed a 5-point decrease in South African consumer confidence to 90 in Q2, 2018.
Raw chicken – even frozen breaded kind – requires safe handling
The Public Health Agency of Canada released a statement last week advising Canadians to handle and prepare frozen raw breaded chicken products properly and safely, following a dozen outbreaks...
Technology used by NASA could end food shortages and save trillions of dollars
As organizations grapple to find solutions to the twin problem of resource shortages and food waste, technology used by NASA could provide a timely solution.
Research shows agri renaissance possible for Western Cape
An “agri renaissance” of higher yields, reduced costs and improved nutritional value of foods is possible for the Western Cape’s R50bn agricultural economy if the farming sector, government and education institutions work together to harvest the benefits of the smart technologies
Demand for sustainable products transforming the supply chain
To support sustainability and transparency, industry is working toward common goals such as securing the supply chain, reversing the effects of climate change and improving collaboration among players.
Ending the scourge of food fraud
Cape Town - The countrywide listeriosis scare has prompted the City of Cape Town to set up a dedicated food safety unit to boost confidence in the integrity of the food supply chain.
A Guide to Getting your Product into Pick n Pay
One of the first things small business owners (suppliers) need to do to get their products into Pick n Pay, is to make sure that they comply with the legal requirements pertaining to their product and business.
Just walk out shopping': Amazon Go opens first Chicago location of its cashierless convenience store
The e-commerce giant spent more than a year testing the cashierless convenience store concept with employees near company headquarters before opening the first Amazon Go to the public in January in Seattle.
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