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Testo South Africa is a subsidiary of Testo SE & Co. KGaA with its headquarters in Germany. Testo is a world market leader in the field of portable and stationary measurement solutions.
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How to qualify a freeze drying plant for food
By Testo South Africa on 21 December 2023
The objective of the food freeze-drying process is to prolong the shelf life of products such as fruits or instant coffee as well as to make them easier to transport and store, by withdrawing water. Here's how...
Food Quality Assurance and HACCP Compliance in Food Service
By Testo South Africa on 19 July 2023
Food is a matter of trust. Restaurateurs must adhere to numerous food limit values and norms, such as HACCP, and at the same time manage their operational procedures economically. Here is some guidance for measurement and monitoring.
Determining air and product temperatures of food accurately
By Testo South Africa on 04 April 2023
Checking the correct temperature all along the cold chain is one of the basic measures for assuring quality and guaranteeing compliance with legal and internal standards, as temperature fluctuations are often the cause of spoiling or impaired quality when it comes to food.
TPM measurement for optimization of the frying oil life cycle
By Testo South Africa on 07 December 2022
The sharp increase in the costs of edible oils and other essential raw materials affects the food industry, which is already facing a difficult situation. Read more about this from Testo.
Safe food in uncertain times
By Testo South Africa on 28 September 2022
Rising prices, fragile supply chains, unsettled customers: The food industry is facing its biggest challenges in years. Testo supports with precise measurement technology and expertise to secure the cold chain and thus ensure food safety.
Food Safety First
By Testo South Africa on 11 February 2022
In the context of food safety, the entire cold chain must be verifiable. Find out more about Testo’s solutions.
ROI: Making your digital QMS measurable
By Testo South Africa on 29 June 2021
Digitalisation is more than a megatrend; it is experienced daily in reality. And since food safety is a necessity for all companies in the food sector, this topic should be treated as a priority in digital transformation.
Choosing the right temperature measurement equipment for your retail store
By Testo South Africa on 08 May 2020
The sad reality is that when it comes to food safety control, many supermarkets still rely on a lot of staff and even more paper to measure the temperature of food, chillers and food displays.
Calibration | What are you putting your trust in for food safety?
By Testo South Africa on 29 November 2019
What are you putting your trust in for food safety? You HACCP system will have identified critical control points where you need to be confident that the process is under control - every time. Part of this is ensuring you are using reliable accurate measuring instruments...
