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R607 REGULATIONS RELATING TO THE HAZARD ANALYSIS AND CRITICAL CONTROL POINT SYSTEM (HACCP SYSTEM): AMENDMENT

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The HACCP regulations have been amended to include meat and poultry - companies have 9 months from date of publication (14 June 2018) to comply.

R607 REGULATIONS RELATING TO THE HAZARD ANALYSIS AND CRITICAL CONTROL POINT SYSTEM (HACCP SYSTEM): AMENDMENT

 

Regulation 607

 

R607

HACCP Regulations

 

HACCP System

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