Relevant information to help you comply with your consumers' right to safe food
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Displaying Page 8 - Records
How to eradicate Listeria from your kitchen or small shop
Useful document from the National Institute of Communicable Diseases on How to Eradicate Listeria From Your kitchen or Small Shop
Bill Marler on the Listeriosis Outbreak in South Africa
Bill Marler shared his insights with food industry professionals at the Food Focus listeria workshop in March 2018. We chatted with him about his visit to South Africa, the listeriosis outbreak and what this will mean for the food industry.
NICD Listeriosis Situation Report 8 March 2018
967 cases and 183 deaths according to the latest situation report from the National Institute of Communicable Diseases. The damage has not yet run its course.
Media statement DOH: Source of Listeriosis outbreak in South Africa
Official media release from the DOH names the source of the present listeriosis outbreak as the Enterprise food-production facility in Polokwane. Additionally, preliminary results show that several ready-to-eat processed meat products from the Enterprise facility located in Germi
Listeria - don't relax now, the challenge is not over
We may have discovered the source of the ST6 outbreak strain of Listeria - but the issue remains - food facilities need to up their game and address the risks in their facilities, because they are under the spotlight.
How to keep Listeria out of your Refrigerator
You think you may have had products in your fridge which may have been be contaminated with listeria? So now what should you do? Here are some tips.
Industry Guideline on Control of Listeria Monocytogenes for the South African Dairy Industry
This document has been prepared to assist roleplayers in the South African dairy industry to proactively implement measures based on a pathogen control equation programme that is considered essential in the process of Listeria safe dairy production.
Meet Annelie Coetzee
Welcome to the first of our articles on WHO makes compliance work in the food industry.I am privileged to call our first guest a very dear friend, having known and worked with Annelie Coetzee for over 20 years.
NICD situation update on listeriosis outbreak, South Africa 27 Feb
A total of 945 cases have been reported since 1 January 2017, with 30 additional cases recorded since the last update (20 February 2018) and a total of 176 deaths. The NICD has issued guidance to particularly high risk foods which should be avoided.
Your TACCP and VACCP tool kit
We all know that VACCP and TACCP are part of the new requirements you need to comply with... just in case you needed a refresher, here is a list of tools and useful websites that you can refer to.
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